Quilt progress…

I have been working on the Quilt each chance I get. It has changed design a few times but now I am really happy with the design I have in mind….

A few pieces are now pieced together with the sashing…

Blocks with Sashing

and my decision to try a dresden flower turned into a great center piece for the quilt…

Dresden Flower

(it isn’t really that lopsided…. really!)

Centre piece for Quilt

I still have have a lot of work to do. but I am loving what I already have….

The ABC's of Wilhelmina

I got a great deal on Shutterfly before the holidays and made a few photobooks for family, for us and for Wilhelmina.

For family, it was a compilation of our favourite photos and memories of 2010… For us, I made a book capturing my trip to Prince-Rupert last year and also sent one of those to Annie

My favourite book however, is the one I made for Wilhelmina.

An ABC book all about her….

I ordered it in both an 8X10 and a 5X7 format… the larger hard cover one will be a great memory book and will be for a bit later when she is a bit more careful with books and the smaller version is great to carry around and for her to look at on her own…

Each page has a theme with the corresponding letter…

Loving her book :)

A is for Adorable
B is for Brothers
C is for Colin
D is for Daddy
E is for Eat
F is for Family
G is for Giggles
H is for Happy
I is for Itty bitty Mina
J is for Joyful
K is for Khéna
L is for Love
Looking at her book
M is for Mama
N is for Nala
O is for Outside
P is for Potty
Q is for Quebec
R is for Red
S is for Silly
T is for Trip
U is for Unique
V is for Violet
W is for Wilhelmina
X is for Xavier
Y is for You
Z is for Zzzzz….

Wilhelmina's book

If you didn’t catch the link above, you can flip through the ABC book here 🙂

Photo books are such an amazing and beautiful way to keep and share memories, especially now in such a digital world.

Everybody is a genius…

Everybody is a genius. But if you judge a fish by its ability to climb a tree,

it will spend its whole life believing that it is stupid.

~ Albert Einstein

As home learners we are sometimes faced with criticism or questions about where our children rank among others. People ask about testing and wonder if our children are learning at the same pace as others in their age group. People’s expectations of our children often seem much higher then other children and there often is a voice of “concern” about our children’s learning. Honestly, I wish people would just mind their own business.

There are many reasons we choose not to send our children to school and those reasons have evolved over the years. I know that there are many homeschoolers out there that choose to homeschool for very different reasons then we do. The majority of those, do school at home. Working from a set curriculum, recreating a more personalized school structure in the comfort of their own home. We, however, do not.

One of the main reasons that we choose not to send our children to school was because we don’t agree with the system. Not just the school system itself, but the whole way that learning is approached conventionally. In a past post I explained how unschooling is different in that the focus is not about teaching but about learning.It is about leaving behind the idea of teaching separate subjects and instead about the child understanding the world as a whole.

Where our children rank, is of no importance to us. Not because we don’t care, but because we are confident that they are learning what they need and what they want to learn. We are using a different system of learning that can not be measured in the conventional way, nor do we want them to be measured it in the conventional way. Through letting our children learn at their own pace we are letting them be geniuses in their own right. Their passions shine through every thing they do and their knowledge is always expanding.

When I was a student, I was awful at math and I hated math class. It was not that I didn’t like actual math and logics, I actually loved it. But the way that the subject of math was taught in the schools that I attended didn’t coincide with the way that I understood math in my head. I would get the right answer, but I was never able to show the “correct” way that I got to my answer and because most of the marks were focused on that, I would often fail and I did fail… or actually, I should say, the system failed.

We all have our strengths, we all have our ways of understanding things, not all of us are set on the same path in life, not all of us have the same passions, same goals. I see unschooling, life learning, as a way to celebrate and bring out my children’s strengths,as a way to set them on the path that they are destined for. I believe that not teaching them in a conventional way will open the path up so that they can learn and advance in their own way. As a child I was taught that I must conform to fit in, to succeed, if not I was teased, I failed classes or felt like an outsider. I often failed to see how separate school subjects related to the real world, or related to each other, and forgot about them as soon as I passed the test, only to need to relearn them later on if the need (or want) came up. I was taught that I must live up to the expectations of others to succeed. It was only when I was out of school that I was able to find myself. I want my children to be themselves now, to live up to their own expectations, to have control over the own success.

So no, where my children rank among others, is of little importance to us. We see that they are learning every day.  We see that they are advancing, that their interests are evolving, that they have confidence that they can be successful at anything they put their mind to,  and that their genius shines through every thing they do.

Beginnings of a Quilt…

When I was pregnant with Xavier I made him a very simple quilt… it was one of my first sewing projects… it was simple, it made from old clothes and second hand scraps, it was small, and it sparked a love for sewing.

First quilt back of my first quilt...

Surprisingly, I haven’t quilted since…

I have a lot of material in my sewing room including many 5″ squares that I had cut when I was making some kid dresses a few years ago. I was wondering what I could do with them when I just decided to have fun and experiment… so… I cut the squares into strips and randomly sewed the strips together to make new squares. I put them side to side and thought that they would make a great quilt just as they were….

then I came across this video on how to make an easy pinwheel…

and from that, my colourful striped squares became these…

Square

I put a border around each piece, put batting and a back and made a block that is 9 1/2″ square… and am in the process of making more…

Block

I am just doing it little by little, quilting each block as I go without much of a plan. It is a lot of work and I am not sure just what exactly I will end up with, but I am having so much doing it and the results are already inspiring…

Black Bean Chocolate cake (Gluten Free)

It was Wilhelmina’s 1st birthday a few days ago and we needed a cake!

Because she reacted to Gluten we are keeping her diet Gluten free for now, which means that I needed to keep our usual cake recipes in the binder and find an alternative.

Black bean cake

I never would have thought that Black Beans would work so well in a cake! It was chocolatey, it was moist… it was delicious and I would never had guessed there was no flour in it!

so you need…

1 can of black beans (drained and rinsed) (540ml/19 fl oz)
5 large eggs
1 tbsp pure vanilla extract
1/2 tsp salt
6 tbsp butter or extra virgin coconut oil
3/4 cup Demerara (or brown) sugar
6 tbsp cocoa  powder
1 tsp baking powder
1/2 tsp baking soda
1 tbsp water


Preheat oven to 350 degrees.

Grease a 9″ cake pan and dust with cocoa.

Place the beans, 3 of the eggs, vanilla, sugar and salt into blender or food processor. Process or blend on high until beans are completely liquified.

In a small bowl, Mix together cocoa powder, baking soda, and baking powder.

In a larger bowl, beat butter/coconut oil until light and fluffy. Add the remaining two eggs, beating well after each one. Pour bean batter into egg mixture and mix. Finally, stir in cocoa powder mixture and water  and beat the batter on high for one minute until smooth. Pour into the prepared pan.

Bake for 350 degrees for 40-45 minutes. Cake is done when the top is rounded and firm to the touch.

Instead of making frosting, I waited until the cake was cool and then sprinkled some powdered sugar on top and then made a side of chocolate whipped cream.

Going... going... gone

all done??

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