Seven!

There is now a seven year old in the house. I can’t believe it! Seven years ago yesterday, Colin was born…

Colin is sensitive, loving, empathetic and is always the first to give something up to make another happy.

  My sweet kid

He is easy going, has a great sense of humour and is always wanting to make people laugh…

 Chesse :)

There are really not enough words to describe him, he is just an amazing kid.

 yum...

This year, his birthday coincided with the big Not-Going-Back-to-School picnic in Montreal… he was so excited that not only be 7 but he would be hanging out with all of his friends and making new ones… (the turnout was about 250 people this year!)

In the morning we headed out for breakfast per his choice at a local breakfast restaurant and then headed to Montreal for the picnic…

 Montreal Homelearners

We spent the day there… from 11am to 7pm the kids ran and played and just came to touch base once in a while but not for long… He didn’t mind at all that the cake and “birthday” was going to be the next day…

Colin

His birthday cake request this year was a bit more complicated then previous cakes I have made…

He wanted a vanilla cake with chocolate icing but he didn’t stop there… he wanted another smaller cake on top of that with strawberry icing. It turned out so much better then even I had expected…

I’ll be adding the recipe in the next post…

He put his Lego set together, played with his brothers and sister, made poutine, played a few party games and then had cake..

 putting his Lego together Colin

Hagrid's Hut

(he is very proud to have built it himself, with a bit of help from Simon)

 Pin the tail on the donkey getting a metalno... he can't see!

It is amazing how much of a party you can have with a family of six, even with no invited guests…

  ColinHe is 7!!

The four...

It was a great day, for a great kid!

Happy Birthday Colin!!

 

  Colin

 

My new messenger bag/purse…

The last bag/purse I had made for myself was in Feb 09

I was due for a new one…

 Quilted Dresden flower messenger bag

Years ago I had picked up an beautiful thick orange linen tablecloth in a thrift store and for years I vowed to make a skirt from it… and didn’t. I still have plans to do so but when I was looking for the perfect cloth to make a new purse out of, I had to use it. So I cut off a safe amount that I could use for a skirt and had just enough to make the perfect bag.

My requirements for the bag was to have a place for everything. My birthday gift this year was an ipad, so I wanted a safe place to be able to put it. I also wanted place for the cell phone, keys and a few extra pockets to keep things contained and organized. As usual, I didn’t have a pattern or any exact measurements so after I cut out enough fabric for the strap and the sides I went with what was left to determine how big the bag was actually going to be using the ipad as the minimum…

My idea grew as the bag came together and fabric that was left over became extra pockets or little details or finishing touches that I had not thought about… and I LOVE the result.

The inside has a large pocket in back that the ipad can fit into and I added some batting to the back to add a bit of extra stiffness and protection and to keep the batting in place and to add extra detail I tried my hand at some free-motion embroidery…

 back

Just on the outside part of that separation are some small pockets for various other things such as my phone, Ipod and pen and keys etc…

inside my new purse

custom to all my needs

 

On the opposite side I added a zippered pocket on the inside and another larger pocket on the outside and again added batting between the layers for extra thickness and stability. The sides, top and strap also have batting and I quilted them to help the bag keep its shape…

zippered pocket

And finally the flap also has batting and a beautiful dresden flower made from some of my favourite fabrics…

 My new Purse

I am going to be working on a pattern and tutorial for this one… it is definitely one of my favourite sewing projects to date…

Stuffed Buns…

I have always enjoyed dumplings, wontons and well pretty much any type of dough with something hidden inside… they are like little packages with a surprise…

I remember when I was young a friend of mine and I would go to China town in Montreal and buy these amazing steamed bbq buns and I loved them… and I bet I would still love them if they didn’t have a ton of red food colouring in them…

Last winter, I had a bit of pork left over from a batch of pulled pork I had made and after having eating leftovers, I decided to change things up a bit and added some hoisin and garlic black bean sauce and chinese five spice… it was such a delicious mix! I made my dough for buns and was about to make a normal batch of hamburger buns when I go the idea to stuff them with the mix…

What I ended up with was such a treat!!

These are absolutely amazing! They are easy and pretty quick to make, they are fun to eat and the kids love them and they are great to bring with you the next day for a lunch and can even be eaten cold..

 Stuffed Buns

First make the insides of the buns… this can be anything…  bbq pork? shredded chicken? the meat mixture from my meat and sweet potato pie? curried potatoes?

My favourite?

  • 1 lb of either ground pork or ground beef
  • 1 finely chopped onion
  • 1/3 cup hoisin
  • 3 tbsp garlic black bean paste
  • 1 tsp chinese five spice mix
  • 1 tsp garlic powder
Sauté the onions in a bit of oil and then add and brown the meat. Drain and then add the spices and the hoisin and bean paste. Adjust seasonings if needed. Set aside and let cool.

For the dough (I use the same dough for hamburgers and hotdog buns):

  • 1 1/4 cup of warm water + 1/4 cup of warm water
  • 1/4 cup brown sugar
  • 1/4 cup oil
  • 2 1/4 tsp yeast
  • 3 1/2 – 4 cups of flour
  • 1 Tbsp kosher salt
First, proof the yeast in 1/4 cup of warm water.
In a large bowl (can be by hand, on food processor or stand mixer), add the water, the brown sugar, the oil and the proofed yeast and mix. Add 3 1/2 cups of flour mixing in the salt with the flour at the same time and then start mixing. add flour until the dough comes together and then either knead by hand for 10 min, mix in the mixer for 5min or process for 45 sec.
Cut the dough into 16 equal pieces.
Flatten a piece of the dough and place it in the palm of your hand.
Place two spoonfuls of the mixture in the dough and then fold over and starting at one end start pinching the sides to close it.
Pinch it closed and turn over and place on a lined cookie sheet.
Making stuffed Buns
Start the oven and preheat to 350,  and let the buns rise for about 20 minutes.
Brush with egg and sprinkle with sesame seeds…
Ready for the oven
Bake for 15-17 minutes…
Out of the oven
I hope you love these as much as we do!

Nephrostomy purse…

When I found out that Wilhelmina was likely going to have her nephrostomy tube for a few months, my mind start to think about how to make it easier for her. At first she refused carry the bag around with her attached to her waist and would crumble down to the floor screaming and kicking if I tried. So after a few days when she started to want to walk again and we headed out for a walk around the hospital one evening, I placed her bag in my purse and adjusted it for her so it would not drag too much on the ground and she was so happy. I started to think about what I would do when we got home…

The first morning we were home, Willa and I got up bright and early and I headed into the sewing room to work on a solution. In an hour I had put together a small bag tailored exactly to her size. She loved it!

After a day or two of having the strap fall down and having to adjust it often I added an elastic waist strap that is affixed with snaps. I have to say that it now work out perfectly. The waist band keeps the bag at the right hight and keeps it from slipping or moving around and she can use the shoulder strap if she want to or can use just the waist strap…

(the waist strap is under her shirt here and besides the tube coming out from her shorts, you can’t see that she has the nephrostomy)

 WillaMy little girl...showing her maple leaves

The urologist nurses and the urologist that we met with yesterday were very impressed with the setup also and because she will have it for longer than usual, it keeps things neat and tidy and there are less chances that her tube will snag on something and be pulled out, which is actually a very scary thought but a very real risk.

 

 waist band added on

 Stop taking pics! I want to go out!Heading out...

One more step…

Another half day spent at the Children’s hospital today..

First thing was the ultrasound at 8am… Wilhelmina is amazing as always, she went into her “hospital mode” and laid quietly and still as the technician checked both of her kidneys and her spleen… while we waited for them to tell us that we could go I talked with three other families that were also there for kidney problems, though they were many months/years post surgery and the problems were not the same and we were able to share our stories and it felt good to talk to some people that have been trough it…

The ultrasound showed that the inflammation had gone down quite a bit in the last few weeks and there is scar tissue and though there is still some inflammation it is a lot better than it was which means the nephrostomy tube is doing its job.

The next test was the nephrostogram. The big machine was a lot more intense then the ultrasound wands, so Willa was visibly not happy, but even so she remained completely still throughout the test as I held her hand and comforted her, it also helped that the radiologist was amazing.

The nephrostogram is done in the radiology department and a contrast agent is inserted into the port in her nephrostomy tube which leads directly into her kidney… The fluid then shows up on the real time X-Ray video. This test was done so that they could see where exactly the obstruction is in her ureter. Up until now it was thought that the obstruction was at the utero-vesicle junction, however, the test showed that there is actually a segment about 1.5 cm long near the bottom of the ureter but above the junction that most likely never formed well and is so much smaller in diameter that no more then a trickle of urine can pass through it. That causes a backup in the urine and therefore dilates the rest of the ureter and kidney. It is not 100% obstructed as we thought but it is also not functional and most likely has never been.

After the test we headed down to the urology clinic to meet with the urologist and have he bandage changed and the site inspected.

So basically what the urologist explained is that now that we know the anatomy, the next step is the DMSA test to figure out how well the kidney functions. If her function is above 20% they will do the reimplantation surgery in which they will cut out the section that is malformed and reimplant it into the bladder. If the function is 10% or less they will take the kidney out altogether. And, if it is in the in-between numbers it will be up for discussion.

So that is where we are now… The next test in another two weeks and then we should get the results the week after. Usually the nephrostomy tube doesn’t stay in for so long but she will need to keep it in until surgery which will be decided upon when we know know just how well the kidney actually functions. The tube is a pain but it is a necessary evil.

So now, More waiting…but I am finally starting to see the pieces fall into place and the options of what to do next are getting slimmer… It actually feels quite good.

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