I make this about once a week…
I am addicted…
Homemade Sushi…
About the Author: melissa
I am "a hippie with a minivan". A mom of four who has chosen to take the less travelled roads in parenting. We are a unschooling family and learn through life without punishments or rewards. I am a Needle Felting Artist, I love being in the Kitchen, and love to share my passion of Natural Parenting through Workshops and Mentoring. We have a big dream of living on the road and we are in the process of converting a bus!
That looks awesome. I just got a sushi paddle and the rice roller thing. I can’t wait to try it out. Sushi is my downfall in my whole vegan thing. 🙂
What fillings do you use? You’re very good at getting the fillings into the middle, mine always end up on the sides.
Those had Cucumber, Avocado, Carrots, toasted sesame seeds Salmon, Spicy Mayo and Tempura….
That is my “usual” mix…
I don’t like sushi but your pictures are so pretty. It looks beautiful.
It looks yummy… And beautiful!