Annie shared this recipe on her blog a while back and I have been dying to make it…

I used my favourite dough which I shared in this post

For the sauce… (I changed it a bit to suit my taste and Annie’s recipe didn’t have water and it just doesn’t work without it for me)

Peanut Pizza Sauce

  • 3 cloves garlic, minced
  • 1 tbsp Ginger, minced
  • 3-4 heaping tbsp  Peanut Butter
  • 2 tbsp Tamari
  • 1 tbsp Demerara Sugar
  • Garlic Chili Paste (to taste)
  • 2 tbsp Green Onion, chopped (I use two)
  • 1/3 cup of warm water (or more depending on how thin you want it)

Blend together to make a sauce

Ready to be blended…

for the peanut sauce...

Peanut sauce is done… this stuff is amazing… not only for pizza but for a dipping sauce also…

peanut sauce

Caramelize the onions… I then added garlic, mushrooms and then some spinach…

cooking the onions...

Spread the sauce on the prepared dough and then add the toppings…

I then added some more fresh spinach and grated carrot…

Caramelized onion and spinach pizza with a savoury peanut sauce...

Bake at 400 for about  15 min…

Caramelized onion and spinach pizza with a savoury peanut sauce...

What a treat!

Caramelized onion and spinach pizza with a savoury peanut sauce...